Free Range Fried Egg

Each Ptn contains

Energy

689kJ
165kcal

8.23%

Fat

15g

21.6%

Saturates

2.1g

10.5%

Sugars

<0.5g

Salt

0.22g

3.67%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 1209kJ / 289kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	1209kJ 289kcal	689kJ 165kcal	8.23%
Fat	27g	15g	21.6%
of which Saturates	3.7g	2.1g	10.5%
Carbohydrate	0g	0g	0%
of which Sugars	<0.5g	<0.5g	0%
Fibre	0g	0g	0%
Protein	13g	7g	14.36%
Salt	0.39g	0.22g	3.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Boiled/Poached Free Range Egg [Hens EGGS.], Oil Vegetable 20Lt (P) [Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.]

Menu Disclaimer

IMPORTANT INFORMATION: All our food is prepared in a kitchen where nuts, gluten and other known allergens maybe present. Please note we take precautions to prevent cross-contamination, however, any product may contain traces as our entire menu is produced in the same kitchen. This tool is helpful to guide you with intolerances. If you have severe allergies or are allergic to any other ingredients, our colleagues have this information available on request. Therefore, if you have a food allergy or intolerance please speak to our colleagues before placing an order. Full allergen information is available.