Gourmet Hot Dog
Scottish brand Brigston pork & beef hot dog served in a brioche bun with caramelised onions.
552kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 933kJ 223kcal |
2308kJ 552kcal |
27.58% | |
Fat | 13g | 31g | 44.54% | |
of which Saturates | 5.0g | 12g | 61.65% | |
Carbohydrate | 16g | 40g | 15.46% | |
of which Sugars | 4.0g | 9.9g | 10.96% | |
Fibre | 1g | 3g | 12% | |
Protein | 11g | 27g | 54.2% | |
Salt | 1.5g | 3.8g | 63.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Hot Dog Bavarian Smoked (New) (P) [Pork (63%), Unsmoked Bacon [Pork 85%, Water, Salt, Sugar, Preservatives: Potassium Nitrate, Sodium Nitrate, Sodium Nitrite, Antioxidants: Ascorbic Acid, Sodium Ascorbate, Stabilisers: Sodium Triphosphate, Sodium Polyphosphate, Dextrose], Water, Salt, Stabiliser: Tri, Di & Polyphosphates; Pepper, Dehydrated Garlic, Dextrose, Smoke Flavouring, Antioxidant: Sodium Ascorbate; Nutmeg, Chilli Powder, Preservative: Sodium Nitrite], Brioche Hot Dog Roll (P) [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Butter (from MILK) (8.3%), Pasteurised Liquid Whole EGG (7.2%), Sugar, Yeast, Glaze (Water, Vegetable Proteins (pea, potato, faba bean), Sunflower Oil, Dextrose, Maltodextrins, Starch), Salt, Emulsifiers[Mono and di-glycerides of fatty acids, Sodium Stearoyl-2 Lactylate, Mono and di-acetyltartaric acid esters of mono and di-glycerides of fatty acids], Rapeseed Oil, Palm Oil, SOYA Flour, Flour treatment agent[Ascorbic Acid].], Bulk Caramelised Onions [Onions Medium Kg (P) [Onion (100%)], Sugar Granulated (P) [White Granulated Sugar], Olive Oil 2Lt (P) [Olive Oil], Salt Granulated Table (3kg & 6kg) (P) [Salt, Anti-caking Agent: E535.]] |