Jumbo Wholetail Scampi & Tartare Sauce
Jumbo wholetail scampi with tartare sauce
Each Ptn contains
Energy
2506kJ
599kcal
599kcal
29.94%
Fat
31g
43.91%
Saturates
2.2g
10.9%
Sugars
4.2g
4.7%
Salt
2.7g
45.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1066kJ / 255kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1066kJ 255kcal |
2506kJ 599kcal |
29.94% | |
| Fat | 13g | 31g | 43.91% | |
| of which Saturates | 0.9g | 2.2g | 10.9% | |
| Carbohydrate | 24g | 56g | 21.49% | |
| of which Sugars | 1.8g | 4.2g | 4.7% | |
| Fibre | 1g | 3g | 10.83% | |
| Protein | 10g | 23g | 45.98% | |
| Salt | 1.2g | 2.7g | 45.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Scampi Wholetail Jumbo (P) [Scampi (38%) (CRUSTACEAN), WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Naicin (B3), Thiamin (B1)], Water, Rice Flour, WHEAT GLUTEN, Modified Maize Starch, Salt, Yeast, Rapeseed Oil..], Sauce Tartare 2.27Lt (P) [Rapeseed Oil, Water, Glucose-Fructose Syrup, Spirit Vinegar, Gherkins (7%) (Gherkins, Salt, Acidity Regulator (Acetic Acid)), Capers (3%) (Capers, Acidity Regulator (Acetic Acid), Salt, White Wine Vinegar), Modified Maize Starch, Salt, Whole Dried EGG (Free Range), MUSTARD Flour, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Dried Parsley.] |