Salad Greek
125kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 410kJ 98kcal |
524kJ 125kcal |
6.26% | |
| Fat | 7.7g | 9.8g | 14.04% | |
| of which Saturates | 4.1g | 5.2g | 25.9% | |
| Carbohydrate | 2g | 3g | 1.21% | |
| of which Sugars | 2.0g | 2.6g | 2.84% | |
| Fibre | 1g | 1g | 5.13% | |
| Protein | 5g | 6g | 12.78% | |
| Salt | 0.89g | 1.1g | 18.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Tomatoes Cherry 250g (P) [Tomato - Cherry], Cheese Feta 1Kg [Pasteurized sheep's (70% min.) and goat's (30% max.) MILK, salt, culture, rennet. Fat in dry matter 43% min], Cucumbers 400g (P) [Cucumber.], Olives Mixed Pitted Marinated 1Kg [Green & Black Pitted Olives (60%), Water, Sweet Peppers, Wine Vinegar, Sunflower Oil, Salt, Italian Parsley, Garlic, Black Pepper, Chilli.], Onions Red 1Kg (P) [Red Onion] |