CalMac Mariner's Restaurant Menu Information - Dishes will vary between vessels
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Calmac Signature Burger


Gourmet beef burger on a brioche bun with caramelised onion, Lockerbie cheddar salad and Stornoway black pudding


Each Ptn contains
Energy
3851kJ
920kcal
46.02%
Fat
46g
65.14%
Saturates
22g
108.35%
Sugars
18g
19.6%
Salt
4.5g
75.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 873kJ / 209kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 873kJ
209kcal
3851kJ
920kcal
46.02%
Fat 10g 46g 65.14%
of which Saturates 4.9g 22g 108.35%
Carbohydrate 15g 68g 26.06%
of which Sugars 4.0g 18g 19.6%
Fibre 1g 6g 23.04%
Protein 13g 56g 112.76%
Salt 1.0g 4.5g 75.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Beef Burger Gourmet 170g (P) [Beef (90%), Water, Breadcrumbs (Wheat Flour, (Wheat Flour, Calcium, Iron, Niacin, Thiamin Salt, Raising Agent (E503(ii)), Seasoning (Salt, Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin) Preservative (E223) (Sulphite), Mustard Powder, Spice Extracts, Antioxidant (E300), Herb Extract).], Bread Burger Bun Brioche Style 86g (V) (P) [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Sugar, Sourdough (Water, WHEAT Flour, RYE Flour, WHEATGERM Flour), Rapeseed Oil, Salt, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Esters of Mono- and Di-Glycerides of Fatty Acids), Yeast, Brandy Vinegar, Flavouring, Vegetable Protein, WHEAT Starch, Colour (Carotenes), Flour Treatment Agent (Ascorbic Acid), Dextrose.], Black Pudding Stick Stornoway (P) (S) [Beef Suet, Vegetable Fat, OATmeal (GLUTEN), Pork Blood, Onions, Salt, Spices], Tomatoes Kg (P) [Tomato], Chutney Caramelised Red Onion Arran 1.3Kg (P) [Re-hydrated Red Onions (48%), Sugar , Red Grape Vinegar , Re-hydrated Onions, Thickening Agent (Modified Maize Starch), Colouring (Plain Caramel) (1%), Sea Salt , Ginger, Preservative (Potassium Sorbate), Cinnamon, Nutmeg.], Cheese Mature Cheddar Arla 4.85Kg (P) [Mature Cheddar Cheese (MILK), Colour (Beta-Carotene).], Salad Mixed Leaf 1Kg (P) [Iceberg (55%), Frisee/ Endive (25%), Radicchio (10%),Red Salnova (Sub. Lollo Rosso) (10%)]