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Vegetable Ribbons Pickled



Each Ptn contains
Energy
658kJ
157kcal
7.87%
Fat
<0.5g
0.49%
Saturates
<0.1g
0.35%
Sugars
33g
36.89%
Salt
0.02g
0.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 370kJ / 88kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 370kJ
88kcal
658kJ
157kcal
7.87%
Fat <0.5g <0.5g 0.49%
of which Saturates <0.1g <0.1g 0.35%
Carbohydrate 20g 35g 13.43%
of which Sugars 19g 33g 36.89%
Fibre 1g 2g 7.38%
Protein 1g 2g 3.54%
Salt <0.01g 0.02g 0.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Vinegar Red Wine 2Lt (P) [Red Wine Vinegar, antioxidant: SULPHUR DIOXIDE.], Sugar Caster 2Kg (P) [White sugar], Carrots Kg (P) [Carrot], Leeks Kg (P) [Leeks], Onions Red 1Kg (P) [Red Onion], Courgettes 1Kg (P) [Courgette], Peppers Mixed 3 x 120g (P) [Capsicum - Mixed Colour], Peppers Mixed 3 x 120g (P) [Capsicum - Mixed Colour], Herb Dried Bay Leaves 40g [Dried Bay Leaves.]