CalMac Mariner's Restaurant Menu Information - Dishes will vary between vessels
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Lemon Mousse



Each Ptn contains
Energy
1731kJ
414kcal
20.69%
Fat
33g
46.61%
Saturates
26g
128.4%
Sugars
24g
27.16%
Salt
0.47g
7.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 934kJ / 223kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 934kJ
223kcal
1731kJ
414kcal
20.69%
Fat 18g 33g 46.61%
of which Saturates 14g 26g 128.4%
Carbohydrate 13g 25g 9.48%
of which Sugars 13g 24g 27.16%
Fibre 0g 0g 0.88%
Protein 3g 6g 12.34%
Salt 0.25g 0.47g 7.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Cream UHT Glendelight 1Lt (P) [Water, Vegetable Oil (Palm Kernel, Palm), Sugar, MILK Protein, Acidity Regulators (Dipotassium phosphate, Disodium phosphate), Emulsifiers (Lactic acid esters of mono- and diglycerides of fatty acids, SOYA Lecithin), Stabiliser (Xanthan Gum), Salt, Colour (Beta-carotene)], Boiled/Poached Free Range Egg [Hens EGGS], Sugar Caster 2Kg (P) [White sugar], Fruit Lemons 125g (P) [Lemon]