Semolina Pudding
371kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 476kJ 114kcal |
1552kJ 371kcal |
18.55% | |
| Fat | 1.8g | 6.0g | 8.57% | |
| of which Saturates | 1.0g | 3.2g | 16.05% | |
| Carbohydrate | 20g | 64g | 24.79% | |
| of which Sugars | 13g | 44g | 48.46% | |
| Fibre | 0g | 2g | 6.46% | |
| Protein | 4g | 14g | 27.8% | |
| Salt | 0.15g | 0.49g | 8.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Milk Semi Skimmed - Green (P) [Cows MILK], Semolina 3Kg [Durum WHEAT Semolina.], Jam Strawberry 340g (P) [Sugar, Strawberries, Water, Gelling Agent: Pectin, Acid: Citric Acid, Acidity Regulator: Sodium Citrates., Prepared with 37g of Fruit per 100g, Total Sugar content 61g per 100g], Sugar Caster 2Kg (P) [White sugar], Butter Salted 250g (P) [Butter (MILK) (Minimum 80% Fat), Salt (1.5%)], Salt Granulated Table 3Kg & 6Kg (P) [Salt, Anti-caking Agent: E535.] |