Sauce Curry Chinese Style
Each Ptn contains
Energy
966kJ
231kcal
231kcal
11.54%
Fat
14g
20.69%
Saturates
8.8g
43.9%
Sugars
6.0g
6.7%
Salt
2.2g
36.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 775kJ / 185kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 775kJ 185kcal |
966kJ 231kcal |
11.54% | |
| Fat | 12g | 14g | 20.69% | |
| of which Saturates | 7.0g | 8.8g | 43.9% | |
| Carbohydrate | 16g | 20g | 7.77% | |
| of which Sugars | 4.8g | 6.0g | 6.7% | |
| Fibre | 2g | 2g | 10% | |
| Protein | 3g | 4g | 8.6% | |
| Salt | 1.8g | 2.2g | 36.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Onions Medium Kg (P) [Onion (100%)], Butter Salted 250g (P) [Butter (MILK) (Minimum 80% Fat), Salt (1.5%)], Flour Plain 1.5Kg (P) [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Stock/Bouillon Powder Chicken Major 1Kg (P) [Yeast extract, sugar, flavouring, salt, dried glucose syrup, sunflower oil, chicken powder (1%), acidity regulator: succinic acid.], Spice Curry Powder Madras 500g [Coriander, Turmeric, Rice Flour, Fenugreek, Ginger, Salt, Cumin, Black Pepper, Paprika, Colour E160c, Fennel, Nutmeg], Salt Granulated Table 3Kg & 6Kg (P) [Salt, Anti-caking Agent: E535.], Spice Chilli Powder Hot 450g (P) [Chilli Powder], Herbs Garlic 450g (P) [Garlic], Spice Garam Masala 405g [Ground Coriander, Ground Cumin, Ground Black Pepper, Ground Cassia Cinnamon, Ground Dill, Ground Ginger, Ground Cloves.], Spice Cumin Ground (P) [Ground Cumin.], Pepper Black Ground 525g [Ground Black Pepper] |