Beef Roast Beef & Caramelised Onion Gravy
424kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 832kJ 199kcal |
1776kJ 424kcal |
21.22% | |
| Fat | 6.5g | 14g | 19.77% | |
| of which Saturates | 2.4g | 5.1g | 25.65% | |
| Carbohydrate | 3g | 6g | 2.15% | |
| of which Sugars | 0.8g | 1.8g | 1.94% | |
| Fibre | 0g | 0g | 1.92% | |
| Protein | 32g | 69g | 138.02% | |
| Salt | 0.45g | 0.97g | 16.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Beef Silverside Joint Rolled [Beef], Flour Plain 1.5Kg (P) [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Chutney Caramelised Red Onion Arran 1.3Kg (P) [Re-hydrated Red Onions (48%), Sugar , Red Grape Vinegar , Re-hydrated Onions, Thickening Agent (Modified Maize Starch), Colouring (Plain Caramel) (1%), Sea Salt , Ginger, Preservative (Potassium Sorbate), Cinnamon, Nutmeg.], Stock/Bouillon Powder Beef Major 1Kg (P) [Sugar, yeast extract, salt, maltodextrin, flavouring, sunflower oil, beef extract powder.], Pepper Black Cracked 450g (P) [Black Pepper.], Sauce Mustard English Colemans 100g [Water, MUSTARD flour (21%), sugar, salt, WHEAT flour (calcium carbonate, iron, niacin, thiamin), turmeric, acid (citric acid), thickener (xanthan gum)], Herbs Thyme 100g [Thyme], Oil Vegetable 20Lt (P) [Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.], Celery 625g (P) [CELERY.] |