Pie Chicken & Mushroom
806kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 607kJ 145kcal |
3372kJ 806kcal |
40.3% | |
| Fat | 7.1g | 39g | 56.39% | |
| of which Saturates | 3.3g | 19g | 93% | |
| Carbohydrate | 10g | 56g | 21.7% | |
| of which Sugars | 1.3g | 7.1g | 7.88% | |
| Fibre | 1g | 4g | 16.88% | |
| Protein | 10g | 55g | 109.64% | |
| Salt | 0.40g | 2.2g | 37.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Chicken Breast/Fillet Large 185g (P) [Chicken], Pastry Puff Pastry Block 1.5Kg [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil, Water, Salt), Margarine (Palm and Rapeseed Oil, Water, Salt), Water, Preservative: Potassium Sorbate.], Onions Medium Kg (P) [Onion (100%)], Milk Semi Skimmed - Green (P) [Cows MILK], Mushrooms Button 2.27Kg (P) [Mushroom], Bacon Streaky Unsmoked 2.27Kg (P) [Pork (87%), Water, Salt, Dextrose, Preservatives E250, E252, Antioxidant E301], Boiled/Poached Free Range Egg [Hens EGGS], Herbs Thyme 100g [Thyme], Flour Plain 1.5Kg (P) [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Stock/Bouillon Powder Chicken Major 1Kg (P) [Yeast extract, sugar, flavouring, salt, dried glucose syrup, sunflower oil, chicken powder (1%), acidity regulator: succinic acid.], Oil Vegetable 20Lt (P) [Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.] |