CalMac Mariner's Restaurant Menu Information - Dishes will vary between vessels
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Pork Meatballs Sweet & Spicy



Each Ptn contains
Energy
2226kJ
532kcal
26.6%
Fat
40g
57.37%
Saturates
15g
73.8%
Sugars
3.1g
3.44%
Salt
3.0g
49.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1024kJ / 245kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1024kJ
245kcal
2226kJ
532kcal
26.6%
Fat 18g 40g 57.37%
of which Saturates 6.8g 15g 73.8%
Carbohydrate 10g 23g 8.72%
of which Sugars 1.4g 3.1g 3.44%
Fibre 3g 7g 28.17%
Protein 9g 20g 40.74%
Salt 1.4g 3.0g 49.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Pork Sausage Meat [Pork (60%), Water, Seasoning (Rusk (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine)) Salt), Salt Emulsifier (E450), White Pepper, Preservative (E223)(Sulphites), antioxidant (E300), Yeast Extract, Spice Extracts, Herb Extracts.], Chillies Red 250g (P) [Red Chillies], Boiled/Poached Free Range Egg [Hens EGGS], Onions Medium Kg (P) [Onion (100%)], Onions Spring 200g (P) [Spring Onions], Herbs Garlic 450g (P) [Garlic], Honey Clear (P) [Blend of honeys from more than one country], Sauce Soy Dark 150ml (P) [Water, Soy Sauce Extract (22%, Water, SOYBEAN, Salt, WHEAT Flour), Sugar, Salt, Colour: Plain Caramel, Acidity Regulators: Lactic Acid, Citric Acid; Preservative: Potassium Sorbate], Salt Granulated Table 3Kg & 6Kg (P) [Salt, Anti-caking Agent: E535.], Pepper Black Ground 525g [Ground Black Pepper], Herbs Coriander 100g (P) [Coriander]