Beef Mince Traditional
Each Ptn contains
Energy
1170kJ
280kcal
280kcal
13.98%
Fat
14g
19.37%
Saturates
3.2g
16.05%
Sugars
4.5g
4.94%
Salt
1.3g
21.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 526kJ / 126kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 526kJ 126kcal |
1170kJ 280kcal |
13.98% | |
| Fat | 6.1g | 14g | 19.37% | |
| of which Saturates | 1.4g | 3.2g | 16.05% | |
| Carbohydrate | 3g | 7g | 2.81% | |
| of which Sugars | 2.0g | 4.5g | 4.94% | |
| Fibre | 0g | 1g | 3.42% | |
| Protein | 14g | 32g | 64.42% | |
| Salt | 0.57g | 1.3g | 21.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Beef Steak Minced 2Kg (P) [Beef], Onions Medium Kg (P) [Onion (100%)], Carrots Kg (P) [Carrot], Sauce Tomato Ketchup 460g (P) [Tomatoes (148g per 100g tomato ketchup), vinegar, sugar, salt, spice and herb extracts (contain CELERY), spice.], Sauce Brown HP 450g [Tomatoes, malt vinegar (from BARLEY), molasses, glucose-fructose syrup, spirit vinegar, sugar, dates, modified cornflour, RYE flour, salt, spices, flavourings, tamarind.], Gravy Powder Bisto 1.8Kg [Potato Starch, Maltodextrin, Palm Fat, Salt, WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Colour (Ammonia Caramel), Sugar, Flavourings, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-ribonucleotides), Emulsifier (SOYA Lecithin), Black Pepper Extract, Rosemary Extract, Onion Oil], Celery 625g (P) [CELERY.], Stock/Bouillon Powder Beef Major 1Kg (P) [Sugar, yeast extract, salt, maltodextrin, flavouring, sunflower oil, beef extract powder.] |