CalMac Mariner's Restaurant Menu Information - Dishes will vary between vessels
Welcome to the CalMac Wellbeing Portal, selecting an item will provide further information.
Toggle Menu

Pavlova Meringue



Each Ptn contains
Energy
680kJ
162kcal
8.12%
Fat
2.6g
3.67%
Saturates
0.7g
3.6%
Sugars
28g
31.26%
Salt
0.11g
1.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1112kJ / 266kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1112kJ
266kcal
680kJ
162kcal
8.12%
Fat 4.2g 2.6g 3.67%
of which Saturates 1.2g 0.7g 3.6%
Carbohydrate 51g 31g 12%
of which Sugars 46g 28g 31.26%
Fibre 0g 0g 0.04%
Protein 6g 4g 7.22%
Salt 0.18g 0.11g 1.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Boiled/Poached Free Range Egg [Hens EGGS], Sugar Caster 2Kg (P) [White sugar], Cornflour 3Kg (P) [Maize Starch], Vinegar Malt Distilled 5Lt [BARLEY Malt Vinegar, BARLEY Malt Extract. 5% acidity.]