French Onion Soup
Handmade daily onboard with the freshest vegetables and beef stock.
Each Ptn contains
Energy
822kJ
197kcal
197kcal
9.83%
Fat
14g
20.03%
Saturates
4.8g
24.1%
Sugars
13g
14.78%
Salt
1.4g
24%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 208kJ / 50kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 208kJ 50kcal |
822kJ 197kcal |
9.83% | |
| Fat | 3.6g | 14g | 20.03% | |
| of which Saturates | 1.2g | 4.8g | 24.1% | |
| Carbohydrate | 6g | 22g | 8.44% | |
| of which Sugars | 3.4g | 13g | 14.78% | |
| Fibre | 1g | 3g | 10.96% | |
| Protein | 1g | 3g | 6.58% | |
| Salt | 0.36g | 1.4g | 24% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tap Water (P) [Natural Mineral Water], Onions Medium Kg (P) [Onion (100%)], Butter Salted 250g (P) [Butter (MILK) (Minimum 80% Fat), Salt (1.5%)], Oil Vegetable 20Lt (P) [Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.], Flour Plain 1.5Kg (P) [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Sugar Caster 2Kg (P) [White sugar], Stock/Bouillon Powder Beef Major 1Kg (P) [Sugar, salt, yeast extract, natural flavouring, flavouring, maltodextrin, dried beef (1%), sunflower oil.], Garlic Puree 475g (P) [Water, garlic (18%), salt, sugar, maltodextrin, palm fat, spirit vinegar, citrus fibre, flavourings, thickener (xanthan gum).], Salt Granulated Table (3kg & 6kg) (P) [Salt, Anti-caking Agent: E535.], Pepper White Ground 550g (P) [Ground White Pepper] |