Cream of Chicken
Handmade onboard daily with the freshest ingredients
356kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1274kJ 304kcal |
1489kJ 356kcal |
17.79% | |
Fat | 24g | 28g | 39.46% | |
of which Saturates | 15g | 17g | 84.9% | |
Carbohydrate | 14g | 17g | 6.36% | |
of which Sugars | 1.5g | 1.7g | 1.93% | |
Fibre | 1g | 1g | 3.33% | |
Protein | 8g | 10g | 19.26% | |
Salt | 1.6g | 1.9g | 32% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Chicken Whole Medium [Chicken], Butter Salted 250g (P) [Butter (MILK) (Minimum 80% Fat), Salt (1.5%)], Flour Plain 1.5Kg (P) [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Cream UHT Glendelight 1Lt (P) [Water, Vegetable Oil (Palm Kernel, Palm), Sugar, MILK Protein, Acidity Regulators (Dipotassium phosphate, Disodium phosphate), Emulsifiers (Lactic acid esters of mono- and diglycerides of fatty acids, SOYA Lecithin), Stabiliser (Xanthan Gum), Salt, Colour (Beta-carotene)], Stock/Bouillon Powder Chicken Major 1Kg (P) [Yeast extract, sugar, flavouring, salt, dried glucose syrup, sunflower oil, chicken powder (1%), acidity regulator: succinic acid.], Salt Granulated Table 3kg & 6kg (P) [Salt, Anti-caking Agent: E535.], Pepper White Ground 550g (P) [Ground White Pepper] |