CalMac Mariner's Restaurant Menu Information - Dishes will vary between vessels
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Sausage Roll with Black Pudding & Apple



Each Ptn contains
Energy
2739kJ
655kcal
32.73%
Fat
44g
63.46%
Saturates
19g
94.65%
Sugars
4.3g
4.73%
Salt
3.1g
50.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1229kJ / 294kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1229kJ
294kcal
2739kJ
655kcal
32.73%
Fat 20g 44g 63.46%
of which Saturates 8.5g 19g 94.65%
Carbohydrate 19g 43g 16.39%
of which Sugars 1.9g 4.3g 4.73%
Fibre 3g 6g 26.17%
Protein 9g 20g 39.54%
Salt 1.4g 3.1g 50.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Pork Sausage Meat [Pork (60%), Water, Seasoning (Rusk (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine)) Salt), Salt Emulsifier (E450), White Pepper, Preservative (E223)(Sulphites), antioxidant (E300), Yeast Extract, Spice Extracts, Herb Extracts.], Pastry Puff Pastry Block 1.5Kg [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil, Water, Salt), Margarine (Palm and Rapeseed Oil, Water, Salt), Water, Preservative: Potassium Sorbate.], Black Pudding Stick Stornoway (P) (S) [Beef Suet, Vegetable Fat, OATmeal (GLUTEN), Pork Blood, Onions, Salt, Spices], Fruit Apple Red Delicious 125g (P) [Apples - Red], Boiled/Poached Free Range Egg [Hens EGGS], Flour Plain 1.5Kg (P) [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Stock/Bouillon Powder Chicken Major 1Kg (P) [Yeast extract, sugar, flavouring, salt, dried glucose syrup, sunflower oil, chicken powder (1%), acidity regulator: succinic acid.], Salt Granulated Table 3Kg & 6Kg (P) [Salt, Anti-caking Agent: E535.]