Chicken Thighs Fried, Yoghurt, Chilli & Garlic
576kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 540kJ 129kcal |
2411kJ 576kcal |
28.81% | |
| Fat | 2.8g | 12g | 17.59% | |
| of which Saturates | 0.8g | 3.4g | 17.1% | |
| Carbohydrate | 9g | 40g | 15.34% | |
| of which Sugars | 3.6g | 16g | 17.98% | |
| Fibre | 0g | 2g | 7.42% | |
| Protein | 17g | 77g | 153.82% | |
| Salt | 0.36g | 1.6g | 26.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Chicken Thighs Bone In [Chicken], Vinegar Malt Distilled 5Lt [BARLEY Malt Vinegar, BARLEY Malt Extract. 5% acidity.], Flour Plain 1.5Kg (P) [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Boiled/Poached Free Range Egg [Hens EGGS], Sugar Granulated (P) [White sugar], Yoghurt Natural 2.25Kg (P) [MILK, Skimmed MILK Powder, Cultures], Stock/Bouillon Powder Vegetable Major 1Kg (GF) (P) [Salt, Yeast Extract, Maltodextrin (potato, waxy maize), Onion powder, Leek powder, Sugar, Brown sugar, Dehydrated potato, Carrot powder, Sunflower oil, Lovage root powder, Turmeric, Flavouring, Parsley extract.], Stock/Bouillon Powder Chicken Major 1Kg (P) [Yeast extract, sugar, flavouring, salt, dried glucose syrup, sunflower oil, chicken powder (1%), acidity regulator: succinic acid.], Spice Garam Masala 405g [Ground Coriander, Ground Cumin, Ground Black Pepper, Ground Cassia Cinnamon, Ground Dill, Ground Ginger, Ground Cloves.], Spice Turmeric Ground 550g [Ground Turmeric], Salt Granulated Table 3Kg & 6Kg (P) [Salt, Anti-caking Agent: E535.], Pepper Black Ground 525g [Ground Black Pepper], Spice Paprika 500g [Ground Paprika], Herbs Garlic 450g (P) [Garlic], Spice Crushed Chilli 350g [Crushed Chillies.] |