Curry Chicken Chasni
Each Ptn contains
Energy
2715kJ
649kcal
649kcal
32.45%
Fat
31g
44.61%
Saturates
24g
119.2%
Sugars
47g
52.19%
Salt
3.6g
59.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 624kJ / 149kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 624kJ 149kcal |
2715kJ 649kcal |
32.45% | |
| Fat | 7.2g | 31g | 44.61% | |
| of which Saturates | 5.5g | 24g | 119.2% | |
| Carbohydrate | 11g | 50g | 19.05% | |
| of which Sugars | 11g | 47g | 52.19% | |
| Fibre | 1g | 3g | 12.5% | |
| Protein | 10g | 41g | 82.96% | |
| Salt | 0.82g | 3.6g | 59.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chicken Breast/Fillet Large 185g (P) [Chicken], Cream UHT Glendelight 1Lt (P) [Water, Vegetable Oil (Palm Kernel, Palm), Sugar, MILK Protein, Acidity Regulators (Dipotassium phosphate, Disodium phosphate), Emulsifiers (Lactic acid esters of mono- and diglycerides of fatty acids, SOYA Lecithin), Stabiliser (Xanthan Gum), Salt, Colour (Beta-carotene)], Onions Medium Kg (P) [Onion (100%)], Sauce Chutney Mango 2.8Kg [Mango (56%), Sugar and Cane Molasses, Red Wine Vinegar, Spices, Sea Salt, Curry Powder (Coriander, MUSTARD Flour, Turmeric, Fenugreek, Paprika, Salt, Ginger, Cumin, Garlic Powder, Onion Powder, Natural Flavouring Extracts, Clove, Black Pepper). Caution: Although every care has been taken to remove mango stones, some pieces may remain.], Sauce Tomato Ketchup 460g (P) [Tomatoes (148g per 100g tomato ketchup), vinegar, sugar, salt, spice and herb extracts (contain CELERY), spice.], Spice Turmeric Ground 550g [Ground Turmeric], Juice Lemon (P) [Lemon juice from concentrate 60%, water, Acidity regulator: CITRIC ACID; Preservative:POTASSIUM METABISULPHITE], Oil Olive 2Lt (P) [Pure olive oil], Salt Granulated Table 3Kg & 6Kg (P) [Salt, Anti-caking Agent: E535.], Spice Chilli Powder Hot 450g (P) [Chilli Powder] |