CalMac Mariner's Restaurant Menu Information - Dishes will vary between vessels
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Curry Thai Sweet Potato



Each Ptn contains
Energy
3155kJ
754kcal
37.7%
Fat
15g
21.17%
Saturates
12g
60.85%
Sugars
25g
27.99%
Salt
4.6g
76.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 443kJ / 106kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 443kJ
106kcal
3155kJ
754kcal
37.7%
Fat 2.1g 15g 21.17%
of which Saturates 1.7g 12g 60.85%
Carbohydrate 20g 140g 53.73%
of which Sugars 3.5g 25g 27.99%
Fibre 2g 16g 66.17%
Protein 3g 18g 36.2%
Salt 0.64g 4.6g 76.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Potatoes Sweet 2Kg (P) [Sweet Potato], Coconut Milk Light 400ml [Coconut Extract (60%), Water, Stabilisers: Guar Gum, Carboxymethyl Cellulose; Emulsifier: Polysorbate 60.], Noodles Egg Dried 3Kg [WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Pasteurised Free Range EGG (5%), Salt, Colour: Beta Carotene, Firming Agents: Potassium Carbonate, Sodium Carbonate, Acidity Regulator: Citric Acid.], Fruit Limes 70g [Fresh Lime], Chillies Red 250g (P) [Red Chillies], Herbs Coriander 100g (P) [Coriander], Stock/Bouillon Powder Vegetable Major 1Kg (GF) (P) [Salt, Yeast Extract, Maltodextrin (potato, waxy maize), Onion powder, Leek powder, Sugar, Brown sugar, Dehydrated potato, Carrot powder, Sunflower oil, Lovage root powder, Turmeric, Flavouring, Parsley extract.], Herbs Garlic 450g (P) [Garlic], Herbs Ginger 500g (P) [Ginger]