CalMac Mariner's Restaurant Menu Information - Dishes will vary between vessels
Welcome to the CalMac Wellbeing Portal, selecting an item will provide further information.
Toggle Menu

Sauce Louisanna Style Mild



Each Ptn contains
Energy
1258kJ
301kcal
15.04%
Fat
26g
37.56%
Saturates
19g
96.95%
Sugars
7.2g
7.94%
Salt
2.4g
39.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 634kJ / 151kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 634kJ
151kcal
1258kJ
301kcal
15.04%
Fat 13g 26g 37.56%
of which Saturates 9.8g 19g 96.95%
Carbohydrate 6g 12g 4.53%
of which Sugars 3.6g 7.2g 7.94%
Fibre 1g 2g 9.71%
Protein 2g 3g 6.36%
Salt 1.2g 2.4g 39.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Tinned Tomato Passata 1Kg (P) [Tomatoes, salt, acidity regulator: citric acid], Cream UHT Glendelight 1Lt (P) [Water, Vegetable Oil (Palm Kernel, Palm), Sugar, MILK Protein, Acidity Regulators (Dipotassium phosphate, Disodium phosphate), Emulsifiers (Lactic acid esters of mono- and diglycerides of fatty acids, SOYA Lecithin), Stabiliser (Xanthan Gum), Salt, Colour (Beta-carotene)], Butter Salted 250g (P) [Butter (MILK) (Minimum 80% Fat), Salt (1.5%)], Onions Medium Kg (P) [Onion (100%)], Herbs Garlic 450g (P) [Garlic], Stock/Bouillon Powder Vegetable Major 1Kg (GF) (P) [Salt, Yeast Extract, Maltodextrin (potato, waxy maize), Onion powder, Leek powder, Sugar, Brown sugar, Dehydrated potato, Carrot powder, Sunflower oil, Lovage root powder, Turmeric, Flavouring, Parsley extract.], Spice Blackened Cajun Seasoning 550g (P) [Salt, Paprika, Chilli, Onion Powder, Cumin, Garlic Powder, Black Pepper, White Pepper, Oregano, Citric Acid, Colour: Paprika Extract]