Yorkshire Puddings
Each Ptn contains
Energy
397kJ
95kcal
95kcal
4.75%
Fat
3.3g
4.64%
Saturates
0.9g
4.45%
Sugars
0.8g
0.91%
Salt
0.26g
4.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 694kJ / 166kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 694kJ 166kcal |
397kJ 95kcal |
4.75% | |
| Fat | 5.7g | 3.3g | 4.64% | |
| of which Saturates | 1.6g | 0.9g | 4.45% | |
| Carbohydrate | 19g | 11g | 4.1% | |
| of which Sugars | 1.4g | 0.8g | 0.91% | |
| Fibre | 1g | 0g | 1.83% | |
| Protein | 10g | 6g | 11.12% | |
| Salt | 0.45g | 0.26g | 4.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Boiled/Poached Free Range Egg [Hens EGGS], Flour Plain 1.5Kg (P) [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Milk Semi Skimmed - Green (P) [Cows MILK], Oil Vegetable 20Lt (P) [Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.], Salt Granulated Table 3Kg & 6Kg (P) [Salt, Anti-caking Agent: E535.] |