Scrambled Eggs

Free range Scottish eggs gently scrambled with milk and salted butter

Each Ptn contains

Energy

1188kJ
284kcal

14.2%

Fat

26g

37.47%

Saturates

13g

64.45%

Sugars

6.5g

7.22%

Salt

0.86g

14.33%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 450kJ / 108kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	450kJ 108kcal	1188kJ 284kcal	14.2%
Fat	9.9g	26g	37.47%
of which Saturates	4.9g	13g	64.45%
Carbohydrate	2g	7g	2.5%
of which Sugars	2.5g	6.5g	7.22%
Fibre	0g	0g	0%
Protein	7g	19g	38.52%
Salt	0.33g	0.86g	14.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Milk Semi Skimmed (P) [Cow's MILK.], Boiled/Poached Free Range Egg [Hens EGGS.], Butter Salted 250g (P) [Butter (MILK) (Minimum 80% Fat), Salt (1.5%)]

Menu Disclaimer

IMPORTANT INFORMATION: All our food is prepared in a kitchen where nuts, gluten and other known allergens maybe present. Please note we take precautions to prevent cross-contamination, however, any product may contain traces as our entire menu is produced in the same kitchen. This tool is helpful to guide you with intolerances. If you have severe allergies or are allergic to any other ingredients, our colleagues have this information available on request. Therefore, if you have a food allergy or intolerance please speak to our colleagues before placing an order. Full allergen information is available.