Pork Belly & Chroizo Caribbean Hotpot
Each Ptn contains
Energy
3661kJ
875kcal
875kcal
43.75%
Fat
51g
72.54%
Saturates
17g
85.1%
Sugars
15g
16.12%
Salt
1.9g
31.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 556kJ / 133kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 556kJ 133kcal |
3661kJ 875kcal |
43.75% | |
| Fat | 7.7g | 51g | 72.54% | |
| of which Saturates | 2.6g | 17g | 85.1% | |
| Carbohydrate | 7g | 43g | 16.7% | |
| of which Sugars | 2.2g | 15g | 16.12% | |
| Fibre | 1g | 7g | 29.29% | |
| Protein | 6g | 42g | 84.28% | |
| Salt | 0.28g | 1.9g | 31.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tinned Tomatoes Chopped (P) [Chopped Tomatoes (60%), Tomato Juice, Acidity Regulator :Citric Acid], Pork Belly Boned Skin On [Pork], Potatoes Sweet 2Kg (P) [Sweet Potato], Chorizo Sausage Links [Pork, vegetable protein, paprika, salt, dextrin, garlic, dextrose, spices, antioxidant E301, preservative E250.], Carrots Kg (P) [Carrot], Chillies Red 250g (P) [Red Chillies], Celery 625g (P) [CELERY.], Flour Plain 1.5Kg (P) [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Oil Olive 2Lt (P) [Pure olive oil], Herbs Garlic 450g (P) [Garlic], Spice Cinnamon Ground 450g [Cassia Cinnamon] |