Carrots Buttered

Each Ptn contains

Energy

490kJ
117kcal

5.86%

Fat

10g

14.79%

Saturates

6.5g

32.5%

Sugars

<0.5g

0.09%

Salt

0.19g

3.17%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 436kJ / 104kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	436kJ 104kcal	490kJ 117kcal	5.86%
Fat	9.2g	10g	14.79%
of which Saturates	5.8g	6.5g	32.5%
Carbohydrate	4g	5g	1.88%
of which Sugars	<0.5g	<0.5g	0.09%
Fibre	2g	2g	10%
Protein	1g	1g	2.56%
Salt	0.17g	0.19g	3.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Carrots Kg (P) [Carrot], Butter Salted 250g (P) [Butter (MILK) (Minimum 80% Fat), Salt (1.5%)]

Menu Disclaimer

IMPORTANT INFORMATION: All our food is prepared in a kitchen where nuts, gluten and other known allergens maybe present. Please note we take precautions to prevent cross-contamination, however, any product may contain traces as our entire menu is produced in the same kitchen.
This tool is helpful to guide you with intolerances. If you have severe allergies or are allergic to any other ingredients, our colleagues have this information available on request. Therefore, if you have a food allergy or intolerance please speak to our colleagues before placing an order. Full allergen information is available.