Roast Potatoes
263kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 569kJ 136kcal |
1100kJ 263kcal |
13.14% | |
| Fat | 7.6g | 15g | 20.9% | |
| of which Saturates | 0.5g | 1.0g | 4.9% | |
| Carbohydrate | 16g | 31g | 11.84% | |
| of which Sugars | 0.6g | 1.1g | 1.19% | |
| Fibre | 1g | 2g | 9.88% | |
| Protein | 2g | 4g | 7.54% | |
| Salt | 0.20g | 0.39g | 6.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Potatoes Red Rooster (P) [Potato], Oil Vegetable 20Lt (P) [Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.], Salt Granulated Table 3Kg & 6Kg (P) [Salt, Anti-caking Agent: E535.], Pepper White Ground 550g (P) [Ground White Pepper] |