Porkl Pulled Loin & BBQ Sauce
391kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 892kJ 213kcal |
1635kJ 391kcal |
19.53% | |
| Fat | 15g | 27g | 38.36% | |
| of which Saturates | 5.3g | 9.7g | 48.6% | |
| Carbohydrate | 5g | 9g | 3.52% | |
| of which Sugars | 4.6g | 8.4g | 9.38% | |
| Fibre | 1g | 1g | 4.88% | |
| Protein | 14g | 26g | 51.76% | |
| Salt | 0.25g | 0.46g | 7.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Pork Loin Boned & Rolled [Pork], Juice Orange 1Lt [Orange juice from concentrate], Juice Apple Orchard Grove 1Lt [Apple Juice from Concentrate.], Sugar Demerara 3Kg (P) [Demerara sugar,], Honey Clear (P) [Blend of honeys from more than one country], Sauce Hickory BBQ (P) [Glucose - Fructose Syrup, Water, Spirit Vinegar, Tomato Paste, Rapeseed Oil, Salt, Caramelised Sugar Syrup, Stabiliser (Xanthan Gum), Chilli Blend (Dried Chilli, Cumin, Dried Garlic, Dried Oregano, Salt), Dried Onion, Mustard Flour, Dried Garlic, Cayenne Pepper, Black Pepper, Smoke Flavourings.], Sugar Demerara 3Kg (P) [Demerara sugar,], Spice Paprika 500g [Ground Paprika], Juice Lemon (P) [Lemon juice from concentrate 60%, water, Acidity regulator: CITRIC ACID; Preservative:POTASSIUM METABISULPHITE], Garlic Puree (P) [Water, Garlic (22%), Vinegar, Maltodextrin, Rapeseed Oil, Salt, Sugar, Citrus Fibres, Thickener (Xanthan Gum).], Spice Coriander Ground (P) [Ground Coriander.], Spice Chilli Powder Hot 450g (P) [Chilli Powder], Herbs Ginger 500g (P) [Ginger], Spice Cinnamon Ground 450g [Cassia Cinnamon], Pepper Black Ground 525g [Ground Black Pepper], Pepper White Ground 550g (P) [Ground White Pepper] |