Salad Bar Creamy Potato
Each Ptn contains
Energy
393kJ
94kcal
94kcal
4.7%
Fat
3.0g
4.3%
Saturates
0.2g
1.15%
Sugars
1.3g
1.39%
Salt
0.51g
8.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 342kJ / 82kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 342kJ 82kcal |
393kJ 94kcal |
4.7% | |
| Fat | 2.6g | 3.0g | 4.3% | |
| of which Saturates | 0.2g | 0.2g | 1.15% | |
| Carbohydrate | 13g | 15g | 5.82% | |
| of which Sugars | 1.1g | 1.3g | 1.39% | |
| Fibre | 1g | 1g | 6.08% | |
| Protein | 2g | 2g | 4.28% | |
| Salt | 0.44g | 0.51g | 8.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Potatoes Baby Boilers (P) [Potato], Celery 625g (P) [CELERY.], Sauce Mayonnaise Light 5Lt (P) [Water, rapeseed oil (21%), spirit vinegar, modified maize starch, sugar, salt, pasteurised free range EGG yolk (1.5%), citrus fibre, skimmed MILK powder, natural flavourings (contains MILK, MUSTARD), thickeners (guar gum, xanthan gum), lemon juice concentrate, MUSTARD flour, antioxidant (calcium disodium EDTA), paprika extract.], Onions Spring 200g (P) [Spring Onions], Sauce Wholegrain Mustard 2 x 2.27Lt [Water, MUSTARD Seed (30%), White Wine Vinegar, Spirit Vinegar, Sugar, MUSTARD Flour (4%), Salt, Ground Cinnamon, Ground Pimento, Ground Turmeric.], Salt Granulated Table 3Kg & 6Kg (P) [Salt, Anti-caking Agent: E535.], Pepper White Ground 550g (P) [Ground White Pepper] |