Tomato & Roasted Peppers
Handmade onboard daily with fresh ingredients
206kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 179kJ 43kcal |
860kJ 206kcal |
10.28% | |
Fat | 2.8g | 13g | 18.99% | |
of which Saturates | 1.0g | 4.6g | 22.8% | |
Carbohydrate | 4g | 18g | 6.99% | |
of which Sugars | 3.0g | 15g | 16.18% | |
Fibre | 1g | 6g | 24.29% | |
Protein | 1g | 5g | 9.22% | |
Salt | 0.42g | 2.0g | 33.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Mixed Peppers 3 x 120g (P) [Capsicum - Mixed Colour], Tomatoes Kg (P) [Tomato], Tap Water (P) [Natural Mineral Water], Celery 625g (P) [CELERY.], Onions Medium Kg (P) [Onion (100%)], Tinned Tomato Paste 800g (P) [Tomatoes], Herbs Garlic 450g (P) [Garlic], Olive Oil 2Lt (P) [Olive Oil], Butter Salted 250g (P) [Butter (MILK) (Minimum 80% Fat), Salt (1.5%)], Stock/Bouillon Powder Vegetable Major 1Kg (GF) (P) [Dried vegetable powders (28%) (onion, leek, potato, carrot, lovage), salt, yeast extracts, maltodextrin, sugar, flavouring, herbs & spice (parsley, turmeric), sunflower oil], Spice Crushed Chilli 350g [Crushed Chillies.], Salt Granulated Table (3kg & 6kg) (P) [Salt, Anti-caking Agent: E535.], Pepper Black Ground 525g [Ground Black Pepper] |