CalMac Mariner's Restaurant Menu Information - Dishes will vary between vessels
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Black Pudding, Bacon & Fried Poached Egg



Each Ptn contains
Energy
2184kJ
522kcal
26.1%
Fat
31g
44.57%
Saturates
12g
60.05%
Sugars
2.9g
3.23%
Salt
2.9g
47.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1091kJ / 261kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1091kJ
261kcal
2184kJ
522kcal
26.1%
Fat 16g 31g 44.57%
of which Saturates 6.0g 12g 60.05%
Carbohydrate 17g 34g 13.11%
of which Sugars 1.5g 2.9g 3.23%
Fibre 1g 3g 10.96%
Protein 12g 24g 47.26%
Salt 1.4g 2.9g 47.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Black Pudding Stick Stornoway (P) (S) [Beef Suet, Vegetable Fat, OATmeal (GLUTEN), Pork Blood, Onions, Salt, Spices], Boiled/Poached Free Range Egg [Hens EGGS], Bacon Streaky Unsmoked 2.27Kg (P) [Pork (87%), Water, Salt, Dextrose, Preservatives E250, E252, Antioxidant E301], Breadcrumbs Panko 1Kg (P) [WHEAT Flour, Yeast, Salt], Flour Plain 1.5Kg (P) [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Vinegar Malt Distilled 5Lt [BARLEY Malt Vinegar, BARLEY Malt Extract. 5% acidity.]