Beef Lasagne with Lockerbie Cheddar and Arran Mustard Cheese
Freshly made onboard with Lockerbie Cheddar and Arran Mustard Cheese
487kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 582kJ 139kcal |
2036kJ 487kcal |
24.33% | |
Fat | 6.5g | 23g | 32.66% | |
of which Saturates | 2.6g | 9.2g | 46% | |
Carbohydrate | 11g | 38g | 14.65% | |
of which Sugars | 2.3g | 8.2g | 9.09% | |
Fibre | 1g | 3g | 13.21% | |
Protein | 9g | 32g | 63.34% | |
Salt | 0.44g | 1.6g | 25.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Beef Steak Minced (P) [Beef], Tap Water (P) [Natural Mineral Water], Tinned Tomatoes Chopped (P) [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Pasta Lasagne Sheets 500g (P) [Durum WHEAT Semolina], Onions Medium Kg (P) [Onion (100%)], Carrots Kg (P) [Carrot], Tinned Tomato Paste 800g (P) [Tomatoes], Tomato Passata 1Kg (P) [Tomatoes, salt, acidity regulator: citric acid], Stock/Bouillon Powder Beef Major 1Kg (P) [Sugar, salt, yeast extract, natural flavouring, flavouring, maltodextrin, dried beef (1%), sunflower oil.], Garlic Puree 475g (P) [Water, garlic (18%), salt, sugar, maltodextrin, palm fat, spirit vinegar, citrus fibre, flavourings, thickener (xanthan gum).], Herb Dried Oregano (P) [Mixed Olives Pitted (52%) (green Olives, Kalamata olives, Blond olives), water, red wine vinegar, sea salt, oregano (0.1%), Extra virgin Olive oil, acidity regulator: Citric acid.], Olive Oil 2Lt (P) [Olive Oil], Cheese Sauce (New) P [Tap Water (P) [Natural Mineral Water], Cheese Mature Cheddar Lockerbie 4.85Kg (P) [Mature Cheddar Cheese (MILK), Colour (Beta-Carotene).], Flour Plain 1.5Kg (P) [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Butter Salted 250g (P) [Butter (MILK) (Minimum 80% Fat), Salt (1.5%)], Milk Powder 2Kg (P) [Skimmed MILK Powder (24%), Lactose (MILK) Whey Powder (MILK), Vegetable Oils (Coconut, Palm), Dried Glucose Syrup, Sodium Caseinate (MILK), Acidity Regulator E340(b), Emulsifier E471, Vitamins C, A and D.], Arran Mustard Truckle (200g) (P) [Cows MILK, Arran Mustard (5%) (containing MUSTARD Seed, Grape Vinegar, Water, Sea Salt, MUSTARD Flour, Honey, Horseradish, Spices), Salt, Vegetarian Rennet.], Mustard French 2.27Lt [Water, MUSTARD Flour (12%), Spirit Vinegar, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin And Thiamin), Salt, Sugar, Caramelised Sugar Syrup, Acidity Regulator (Acetic Acid), MUSTARD Bran (1.6%), Colour (E150d), Clove Powder, Pimento, Chilli Blend (Chilli Powder, Cumin, Garlic Powder, Dried Oregano, Salt), Dried Garlic, Dried Onion, Flavouring.], Garlic Puree 475g (P) [Water, garlic (18%), salt, sugar, maltodextrin, palm fat, spirit vinegar, citrus fibre, flavourings, thickener (xanthan gum).], Salt Granulated Table (3kg & 6kg) (P) [Salt, Anti-caking Agent: E535.]], Herb Dried Basil 150g (P) [Dried Basil] |