Banana & Maple Bagel
Lightly toasted bagel with fresh banana and maple syrup
431kcal
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 768kJ 184kcal |
1805kJ 431kcal |
21.57% | |
| Fat | 0.9g | 2.0g | 2.89% | |
| of which Saturates | 0.1g | 0.4g | 1.75% | |
| Carbohydrate | 39g | 91g | 35.09% | |
| of which Sugars | 16g | 37g | 40.67% | |
| Fibre | 2g | 4g | 18.63% | |
| Protein | 5g | 12g | 23.36% | |
| Salt | 0.32g | 0.75g | 12.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Bread Bagel Plain Sliced 115g (P) [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Maize, Yeast, Rapeseed Oil, Salt, WHEAT Gluten, Malted BARLEY Flour, Flour Treatment Agent (Ascorbic Acid).], Fruit Banana 160g (P) [Banana], Syrup Maple 620g (P) [Maple syrup.] |