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Cream of Tomato


Handmade daily onboard with fresh tomatoes, vegetables and cream


Each Ptn contains
Energy
920kJ
220kcal
11%
Fat
15g
21.2%
Saturates
13g
66.3%
Sugars
13g
14.03%
Salt
2.6g
43.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 240kJ / 57kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 240kJ
57kcal
920kJ
220kcal
11%
Fat 3.9g 15g 21.2%
of which Saturates 3.5g 13g 66.3%
Carbohydrate 4g 17g 6.57%
of which Sugars 3.3g 13g 14.03%
Fibre 1g 4g 14.96%
Protein 1g 5g 9.22%
Salt 0.68g 2.6g 43.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Tap Water (P) [Natural Mineral Water], Tinned Tomato Paste 800g (P) [Tomatoes], Glendelight UHT Cream 1Lt (P) [Water, Vegetable Oil (Palm Kernel, Palm), Sugar, MILK Protein, Acidity Regulators (Dipotassium phosphate, Disodium phosphate), Emulsifiers (Lactic acid esters of mono- and diglycerides of fatty acids, SOYA Lecithin), Stabiliser (Xanthan Gum), Salt, Colour (Beta-carotene)], Stock/Bouillon Powder Vegetable Major 1Kg (GF) (P) [Dried vegetable powders (28%) (onion, leek, potato, carrot, lovage), salt, yeast extracts, maltodextrin, sugar, flavouring, herbs & spice (parsley, turmeric), sunflower oil], Sauce Soy Dark 150ml (P) [Water, Soy Sauce Extract (22%, Water, SOYBEAN, Salt, WHEAT Flour), Sugar, Salt, Colour: Plain Caramel, Acidity Regulators: Lactic Acid, Citric Acid; Preservative: Potassium Sorbate], Vinegar Red Wine 2Lt (P) [Red Wine Vinegar, antioxidant: SULPHUR DIOXIDE.], Cornflour 3kg (P) [Maize Starch], Sugar Demerara 3Kg (P) [Demerara sugar,], Garlic Puree 475g (P) [Water, garlic* (18%), salt, sugar, maltodextrin, palm fat, spirit vinegar, citrus fibre, flavourings, thickener (xanthan gum).], Herb Dried Basil 150g (P) [Dried Basil]