Cream of Mushroom
Handmade daily onboard with fresh button mushrooms and cream
Each Ptn contains
Energy
933kJ
223kcal
223kcal
11.15%
Fat
14g
19.39%
Saturates
8.7g
43.3%
Sugars
3.9g
4.31%
Salt
4.2g
69.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 241kJ / 58kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 241kJ 58kcal |
933kJ 223kcal |
11.15% | |
| Fat | 3.5g | 14g | 19.39% | |
| of which Saturates | 2.2g | 8.7g | 43.3% | |
| Carbohydrate | 5g | 19g | 7.39% | |
| of which Sugars | 1.0g | 3.9g | 4.31% | |
| Fibre | 1g | 2g | 8.17% | |
| Protein | 1g | 5g | 10.7% | |
| Salt | 1.1g | 4.2g | 69.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Mushrooms Button 2.27Kg (P) [Mushroom], Butter Salted 250g (P) [Butter (MILK) (Minimum 80% Fat), Salt (1.5%)], Flour Plain 1.5Kg (P) [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Stock/Bouillon Powder Vegetable Major 1Kg (GF) (P) [Salt, Yeast Extract, Maltodextrin (potato, waxy maize), Onion powder, Leek powder, Sugar, Brown sugar, Dehydrated potato, Carrot powder, Sunflower oil, Lovage root powder, Turmeric, Flavouring, Parsley extract.], Onions Medium Kg (P) [Onion (100%)], Herbs Parsley Flat 400g (P) [Parsley], Cream UHT Glendelight 1Lt (P) [Water, Vegetable Oil (Palm Kernel, Palm), Sugar, MILK Protein, Acidity Regulators (Dipotassium phosphate, Disodium phosphate), Emulsifiers (Lactic acid esters of mono- and diglycerides of fatty acids, SOYA Lecithin), Stabiliser (Xanthan Gum), Salt, Colour (Beta-carotene)], Paste Garlic Puree 475g (P) [Water, garlic* (18%), salt, sugar, maltodextrin, palm fat, spirit vinegar, citrus fibre, flavourings, thickener (xanthan gum).], Salt Granulated Table 3kg & 6kg (P) [Salt, Anti-caking Agent: E535.], Pepper White Ground 550g (P) [Ground White Pepper] |