Cream of Mushroom
Handmade daily onboard with fresh button mushrooms and cream
Each Ptn contains
Energy
931kJ
222kcal
222kcal
11.12%
Fat
14g
19.3%
Saturates
8.6g
43.05%
Sugars
3.9g
4.28%
Salt
4.1g
68.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 240kJ / 57kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 240kJ 57kcal |
931kJ 222kcal |
11.12% | |
| Fat | 3.5g | 14g | 19.3% | |
| of which Saturates | 2.2g | 8.6g | 43.05% | |
| Carbohydrate | 5g | 19g | 7.39% | |
| of which Sugars | 1.0g | 3.9g | 4.28% | |
| Fibre | 0g | 2g | 7.96% | |
| Protein | 1g | 5g | 10.76% | |
| Salt | 1.1g | 4.1g | 68.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Mushrooms Button 2.27Kg (P) [Mushroom], Butter Salted 250g (P) [Butter (MILK) (Minimum 80% Fat), Salt (1.5%)], Flour Plain 1.5Kg (P) [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Stock/Bouillon Powder Vegetable Major 1Kg (GF) (P) [Salt, Yeast Extract, Maltodextrin (potato, waxy maize), Onion powder, Leek powder, Sugar, Brown sugar, Dehydrated potato, Carrot powder, Sunflower oil, Lovage root powder, Turmeric, Flavouring, Parsley extract.], Onions Medium Kg (P) [Onion (100%)], Herbs Parsley Flat 400g (P) [Parsley], Cream UHT Glendelight 1Lt (P) [Water, Vegetable Oil (Palm Kernel, Palm), Sugar, MILK Protein, Acidity Regulators (Dipotassium phosphate, Disodium phosphate), Emulsifiers (Lactic acid esters of mono- and diglycerides of fatty acids, SOYA Lecithin), Stabiliser (Xanthan Gum), Salt, Colour (Beta-carotene)], Garlic Puree (P) [Water, Garlic (22%), Vinegar, Maltodextrin, Rapeseed Oil, Salt, Sugar, Citrus Fibres, Thickener (Xanthan Gum).], Salt Granulated Table 3kg & 6kg (P) [Salt, Anti-caking Agent: E535.], Pepper White Ground 550g (P) [Ground White Pepper] |