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Chicken & Mushroom


Creamy Chicken and Mushroom freshly made onboard daily with fresh ingredients


Each Ptn contains
Energy
1405kJ
336kcal
16.79%
Fat
31g
44.19%
Saturates
24g
122.2%
Sugars
3.8g
4.18%
Salt
1.3g
22.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 450kJ / 108kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 450kJ
108kcal
1405kJ
336kcal
16.79%
Fat 9.9g 31g 44.19%
of which Saturates 7.8g 24g 122.2%
Carbohydrate 4g 11g 4.36%
of which Sugars 1.2g 3.8g 4.18%
Fibre 0g 1g 3%
Protein 1g 3g 6.5%
Salt 0.43g 1.3g 22.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Cream UHT Glendelight 1Lt (P) [Water, Vegetable Oil (Palm Kernel, Palm), Sugar, MILK Protein, Acidity Regulators (Dipotassium phosphate, Disodium phosphate), Emulsifiers (Lactic acid esters of mono- and diglycerides of fatty acids, SOYA Lecithin), Stabiliser (Xanthan Gum), Salt, Colour (Beta-carotene)], Mushrooms Button 2.27Kg (P) [Mushroom], Butter Salted 250g (P) [Butter (MILK) (Minimum 80% Fat), Salt (1.5%)], Herbs Parsley Flat 400g (P) [Parsley], Cornflour 3.5kg (P) [Maize Starch], Flour Plain 1.5Kg (P) [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin and Thiamin).], Stock/Bouillon Powder Chicken Major 1Kg (P) [Yeast extract, sugar, flavouring, salt, dried glucose syrup, sunflower oil, chicken powder (1%), acidity regulator: succinic acid.], Juice Lemon (P) [Lemon juice from concentrate 60%, water, Acidity regulator: CITRIC ACID; Preservative:POTASSIUM METABISULPHITE], Paste Garlic Puree 475g (P) [Water, garlic* (18%), salt, sugar, maltodextrin, palm fat, spirit vinegar, citrus fibre, flavourings, thickener (xanthan gum).]