Scotch Broth
Traditional recipe handmade onboard daily with freshest ingredients
Each Ptn contains
Energy
666kJ
159kcal
159kcal
7.96%
Fat
1.1g
1.51%
Saturates
0.2g
0.85%
Sugars
4.8g
5.37%
Salt
2.9g
48%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 203kJ / 48kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 203kJ 48kcal |
666kJ 159kcal |
7.96% | |
| Fat | <0.5g | 1.1g | 1.51% | |
| of which Saturates | <0.1g | 0.2g | 0.85% | |
| Carbohydrate | 9g | 30g | 11.43% | |
| of which Sugars | 1.5g | 4.8g | 5.37% | |
| Fibre | 1g | 2g | 8.79% | |
| Protein | 2g | 7g | 13.54% | |
| Salt | 0.88g | 2.9g | 48% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tap Water (P) [Natural Mineral Water], Scotch Broth Soup Mix 3Kg (P) [Pearl (BARLEY), Yellow Split Peas (18%), Red Split Lentils (9%), Blue Peas (9%), Green Split Peas (9%).], Carrots Kg (P) [Carrot], Celery 625g (P) [CELERY.], Swede 1Kg (P) [Swede], Leeks Kg (P) [Leeks], Onions Medium Kg (P) [Onion (100%)], Cabbage White 1Kg (P) [Cabbage - White], Stock/Bouillon Powder Vegetable Major 1Kg (GF) (P) [Dried vegetable powders (28%) (onion, leek, potato, carrot, lovage), salt, yeast extracts, maltodextrin, sugar, flavouring, herbs & spice (parsley, turmeric), sunflower oil], Parsley Flat 400g (P) [Parsley], Salt Granulated Table (3kg & 6kg) (P) [Salt, Anti-caking Agent: E535.], Pepper White Ground 550g (P) [Ground White Pepper] |